Saudi Arabia

Location: Saudi Arabia

• Sr. Sous Chef: SR 3500-4500
• Chef DE Partie-Cold Section/ Hot Western-Continental/ Hoe Arabic/ Cold Continental: SR 2800-3500
• Western Cooks: SR 2200-2800
• Assistant Arabic Cook: SR 1200-1500
• Chef Bakery: SR 3500-4500
• Bakery / Pastry Cooks: SR 1800-2200
• Assistant Western Cook: SR 1200-1500

Above categories should be HSC + Hotel Management Degree/Diploma. Should have relevant 5-10 years experience and good command over English Language

• Area Accountant: SR 2800-3200
• Logistics Coordinator: SR 2200-2800
• Dining Hall Supervisor: SR 2200-2500
• Stores Dispatchers: HSC with 5 years experience SR 800-1200
• Light Drivers: HSC with minimum 5 years experience SR 800-1200
• Waiters/ Service Counter Boys: HSC with minimum 5 years exp. SR 800-1200
• Cashiers: HSC with minimum 5 years exp. SR 1000-1200
• Hygiene Coordinator: SR 2200-2800
• Coffee Shops Supervisor: SR 2200-2800
• Storekeeper (Baan/Omega) SR 1200-1800
• Butchers: SR 1000-1500

All above candidates should be Degree holders with 5-8 years relevant experience. Should have good command over English Language.

Outstation Selected candidates will be provided with 3 Tier Train Fare or Bus Fare on producing ticket copy.

Suitable candidates walk-in with Original Passport, 2 sets of CVs, Photograph & all documents

Client Interview in Mumbai on 5th February, 2012

Client Interview on 9th February, 2012 at Hotel Woodland, Minguel Loyala, M.L.Furtado Road, Opp City Bus Stand, Margao, Goa.

(Regn. No. 4624/MUM/COM/1000+/5/7295/2005) MLP No.: Applied